Brunch
weekends 8am to 3pm
Favorites
22
Eggs Benedict
Heirloom tomato, two poached eggs, pesto hollandaise, pickled onion, sourdough
22
16
Farm Breakfast
Two eggs*, choice of carnitas, or sausage, Plato greens, seasonal vegetables, sourdough toast
16
upgrade to bacon - 2, add jam - 1
16
Brunch Bowl VEG/GF
Homefries, seasonal vegetables, cheesy scrambled eggs, pesto aioli, pickled vegetables, microgreens
16
add carnitas, Korean beef, ham, or grilled chicken - 6
16
Huevos Rancheros VEG,GF
Refried beans, pickled veggies, fried eggs*, lime crema, salsa roja, cotija cheese, tostada, greens
16
Add carnitas 6
15
French Toast VEG
French Toast bread pudding, butterscotch custard (made with buttermilk), toasted walnuts, maple syrup, powdered sugar
15
15
Veggie Scramble VEG
Check our our specials sign! Served w/Plato greens & sourdough toast
15
Sandwiches & Salads
14
Breakfast Sandwich
English muffin, egg, pimento cheese, kimchi, choice of carnitas, sausage or upgrade to bacon, microgreens
14
17.5
Wise Burger
Two 3 oz. Scottish Highland beef smash patties, pickles, onion, smoked cheddar, herb aioli, Baker’s Field bun
17.5
17
Tomato Tartine
Heirloom tomato, cherry tomatoes, marinated ciliegine mozzarella, olio verde, dijonnaise, seeded sourdough
17
17
Summer Harvest Bowl
Smoked eggplant puree, roasted eggplant, cucumber, tomato, bell pepper, aged cheddar, lettuce, micros, lemon-herb vinaigrette, sourdough croutons
17
carnitas, Korean beef, ham, or grilled chicken 6
8
/
12
HAUS SALAD V/GF
Plato Greens, sprouts, fresh vegetables, maple red wine vinaigrette
8
/
12
Add carnitas, Korean beef or grilled chicken - 6
Sides
7.5
Thick-cut Bacon Steak (1 slice)
7.5
6
Pork Sausage (2 patties)
6
2.5 or 4.5
Eggs* (1 or 2)
2.5 or 4.5
3
Wise Acre GF Toast
3
5.5
Plato Greens
5.5
5.5
Homefries
5.5
6
Seasonal Vegetables
6
Bakery
4
Muffin
4
5
Cheddar Biscuit
5
4
Cookies
4
5
Brownie
5
4
Cornbread
4
Add-ons
6
Korean Braised Beef
6
6
Carnitas
6
3
Beet Hummus
3
3
Homefries or Plato greens
3
2
Bag of chips
2
3
Sub Wise Acre GF bread
3
GF - Gluten Free | V - Vegan | VEG - Vegetarian
DF - Dairy Free | VR - Vegan on request
*According to the MN Dept of Health, these items may be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
